white fish meal (exported grade)

white fish meal (exported grade)
Original :Shandong
Specification
Protein>67%, fat<8% ,moisture<10%, ash<12% , sand and salt <4%, sand<2%
free fatty acid<10%
volatile salt-base nitrogen /TVBN:120Mg/g
Advantages
Good sea fish is processed by stewing, squeezing, drying and crushing, etc. its quality index is up to or over the index of national special class fishmeal. The fishmeal is characterized by its stable quality, freshness, fragrance, high protein content, and its easiness to decompose, digest and absorb.
Market
Global
Payment details
T/T or rrevocable L/C at Sight
Delivery time
within 5 days after we receive the payment for goods.

white fish meal (exported grade)